Introduction
Indulge in the luxurious combination of creamy peanut butter, crunchy Butterfinger bars, and rich milk chocolate with these irresistible Butterfinger Balls. These bite-sized treats are easy to make and perfect for parties, holidays, or just when you need a sweet fix. The addition of caramel drizzle adds an extra layer of decadence, making them not only delicious but also visually stunning. Whether you’re a fan of Butterfingers or simply love chocolate and peanut butter, these Butterfinger Balls are sure to become a favorite.
Ingredients
- 2 cups crushed Butterfinger bars
- 1 cup creamy peanut butter
- 2 cups crushed graham crackers
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
- 2 cups milk chocolate chips
- 1/4 cup heavy cream
- Additional crushed Butterfinger bars for topping
- Caramel sauce for drizzling
Instructions
1️⃣ Prepare the Filling
In a large mixing bowl, combine the crushed Butterfinger bars, creamy peanut butter, crushed graham crackers, powdered sugar, and vanilla extract. Mix until the ingredients are well combined, creating a sticky and cohesive mixture. This will form the base of your Butterfinger Balls, providing a perfect balance of sweetness and crunch.
2️⃣ Form the Balls
Using a tablespoon, scoop out portions of the mixture and roll them between your palms to form balls. Each ball should be about 1 inch in diameter. Place the formed balls on a baking sheet lined with parchment paper, ensuring they are evenly spaced and not touching.
3️⃣ Chill
Place the baking sheet in the freezer and let the balls chill for about 30 minutes. This step is crucial to firm up the balls, making them easier to dip in chocolate later on.
4️⃣ Prepare the Chocolate Coating
While the balls are chilling, prepare the chocolate coating. In a double boiler, melt the milk chocolate chips with the heavy cream, stirring constantly until the mixture is smooth and glossy. The double boiler method ensures that the chocolate melts evenly and doesn’t burn.
5️⃣ Dip the Balls
Once the balls have firmed up, use a fork to dip each ball into the melted chocolate, making sure it’s completely coated. Let any excess chocolate drip off before placing the coated ball back onto the parchment paper. Work quickly to ensure the chocolate remains smooth and glossy.
6️⃣ Add Toppings
Before the chocolate sets, immediately sprinkle each ball with additional crushed Butterfinger pieces. The topping adds extra crunch and flavor, making these treats even more irresistible. Be sure to do this step quickly, as the chocolate can set fast.
7️⃣ Drizzle with Caramel
For an extra touch of indulgence, drizzle caramel sauce over the top of each Butterfinger Ball. This not only enhances the flavor but also adds a beautiful, glossy finish to the treats.
8️⃣ Set
Allow the Butterfinger Balls to set at room temperature or in the refrigerator until the chocolate is firm. This usually takes about 15-20 minutes.
9️⃣ Serve
Once the Butterfinger Balls are fully set, they’re ready to be served. You can enjoy them chilled for a firmer texture or at room temperature for a softer bite. These treats are perfect for sharing or enjoying as a decadent snack.
FAQs
Can I use other types of chocolate for the coating?
Yes, you can use dark chocolate or white chocolate instead of milk chocolate, depending on your preference. Dark chocolate will add a richer, more intense flavor, while white chocolate will add extra sweetness.
How should I store the Butterfinger Balls?
Store the Butterfinger Balls in an airtight container in the refrigerator for up to a week. You can also freeze them for up to three months. If frozen, let them thaw at room temperature for a few minutes before serving.
Can I make these ahead of time?
Absolutely! You can make the Butterfinger Balls a day or two ahead of time. Just store them in the refrigerator and add the caramel drizzle just before serving for the best presentation.
Can I use chunky peanut butter instead of creamy?
Yes, you can use chunky peanut butter if you prefer a bit more texture in the filling. However, creamy peanut butter is recommended for a smoother, more cohesive mixture.
What can I use instead of graham crackers?
If you don’t have graham crackers, you can substitute with crushed digestive biscuits, vanilla wafers, or even Oreo cookies for a different flavor profile.
Is there a substitute for Butterfinger bars?
If you can’t find Butterfinger bars, you can use other chocolate-covered peanut butter candy bars like Reese’s Peanut Butter Cups, though the flavor and texture will be slightly different.
Can I omit the caramel sauce?
Yes, you can omit the caramel sauce if you prefer or replace it with another topping like melted chocolate or a dusting of powdered sugar.
Notes
- Crushing the Butterfinger Bars: To easily crush the Butterfinger bars, place them in a ziplock bag and use a rolling pin to crush them into small pieces. You can also use a food processor for finer crumbs.
- Double Boiler Method: If you don’t have a double boiler, you can melt the chocolate chips and cream in a heatproof bowl set over a pot of simmering water. Be sure the bottom of the bowl doesn’t touch the water to prevent scorching the chocolate.
- Topping Variations: Feel free to experiment with different toppings. Crushed nuts, sprinkles, or even a sprinkle of sea salt can add an interesting twist to your Butterfinger Balls.
- Serving Suggestions: These Butterfinger Balls are delicious on their own, but they can also be served as part of a dessert platter with other candies and treats. Pair them with a scoop of vanilla ice cream for an extra indulgent treat.
- Texture Tip: If you prefer a crunchier texture, don’t overmix the filling. Leaving some chunks of graham crackers and Butterfinger bars will give the balls a nice crunch.
- Gifting Idea: These Butterfinger Balls make a great homemade gift. Pack them in a decorative box or tin lined with parchment paper for a thoughtful and delicious present.
These FAQs and notes should help you get the best results and offer some flexibility in making these luxurious treats!
Conclusion
These Luxurious Butterfinger Balls are the ultimate treat for any occasion. With their combination of creamy peanut butter, crunchy Butterfingers, and smooth milk chocolate, they offer a delightful mix of textures and flavors in every bite. The caramel drizzle adds a finishing touch that takes these treats to the next level. Easy to make and even easier to enjoy, these Butterfinger Balls are sure to be a hit with anyone who tries them. Enjoy!